Imagine biting into a Cornish new potato – it’s like savoring a taste of Cornish sunshine. These marble-sized gems have a delicate sweetness with a touch of earthiness. Their unique flavor sets them apart from regular new potatoes. Unlike some of their starchy cousins, their thin, tender skins require no peeling, adding a satisfying pop with every bite.
So, what makes these spuds so special? It all starts with their Cornish heritage. Grown in Cornwall’s rich soil, in the southwest of England, these plants thrive. They benefit from the mild climate and refreshing sea breezes of the region. The salty air whispers secrets to the potatoes, infusing them with a subtle minerality.
From the Sea to the Plate: Unearthing the Secrets of Cornish New Potato Flavor
Local farmers, such as Phil and Simon Rogers of Pengelly Farms, have perfected their craft over generations. Some even use traditional practices like seaweed fertilization for extra minerals. These sustainable methods passed down through families, make Cornish new potatoes exceptional.
Did you know? Cornish new potatoes have a prestigious Protected Designation of Origin (PDO) status. This ensures their authenticity and top quality. Only potatoes grown in Cornwall under strict guidelines can be labeled “Cornish new potatoes.” This guarantees you’re getting the real deal.
Cornwall on Your Plate (and in Your Glass!)
Cornish new potatoes aren’t just a delightful addition to your meal. They’re also a testament to the region’s rich agricultural heritage. These spuds are the stars of not only delicious dishes but also award-winning spirits crafted right in Cornwall.
Colwith Farm Distillery uses them to create their famous Aval Dor vodka and gin. This shows the versatility and quality of Cornish potatoes. Their “plough to bottle” method means the potatoes are grown and processed on-site. Each sip takes you from the field to a flavorful spirit.
Beyond the Basics: Unlocking Flavor
Now, let’s compare these beauties to regular new potatoes. Cornish new potatoes tend to be firmer and have a more complex flavor profile, thanks to the unique growing conditions. Their vibrant yellow skin often hints at their earthy undertones.
Unlike new potatoes from other places, which can be watery or bland, Cornish new potatoes are different. They have a perfect balance of sweetness and earthiness. Their flavor truly shines through when cooked.
Ready to unlock the deliciousness? Cornish new potatoes are incredibly versatile. They’re the perfect blank canvas for your culinary creativity. Roast them with olive oil, garlic, and rosemary for a crispy, flavorful side dish.
Feeling adventurous? Toss them in a salad with smoked salmon, dill, and a lemon vinaigrette for a fresh, contemporary take. They can be boiled, mashed, or even used in elegant gratins.
Craving more inspiration? Head over to Seasonal Spuds for a collection of scrumptious Cornish new potato recipes you’ll love. From classic potato salad with a twist to elegant gratins, there’s a recipe for every occasion.
If you like the idea of combining vodka and Cornish new potatoes, then Hasselback new potatoes in a vodka BBQ sauce is a must!
BBQ Bliss: Cornish New Potatoes Get a Country Woodsmoke Twist
Cornish new potatoes are a natural fit for the smoky embrace of a barbecue. With a little inspiration from Country Wood Smoke, you can elevate them from side dish to star of the show. Their firm flesh holds up beautifully on the grill, taking on a delightful char without turning mushy.
Channel Your Inner Pitmaster: Embrace Country Wood Smoke’s philosophy of bold, simple flavors. Toss the potatoes in a mixture of melted butter, Worcestershire sauce, smoked paprika, and a pinch of cayenne pepper for a smoky kick. Grill them directly over medium heat. Turn occasionally, until tender and infused with that irresistible wood smoke flavor.
Smashed and Smoky: Here’s a twist on the classic Smashed New Potato Salad from Seasonal Spuds. Parboil the potatoes until tender. Then lightly smash them before tossing them with your favorite herbs and a smoky vinaigrette. This method allows the smoke to permeate the potatoes while creating a delightful textural contrast.
Moroccan Inspiration: Feeling adventurous? Take a cue from Country Wood Smoke’s love of bold flavors. Try Crushed New Potatoes with Chermoula Dressing, another recipe from Seasonal Spuds. Grill the potatoes until slightly charred. Then toss them in a vibrant chermoula dressing packed with fresh herbs, garlic, and a touch of lemon. This dish brings a touch of Morocco to your backyard barbecue.
No matter your method, Cornish new potatoes are guaranteed to become a barbecue favorite. Who can resist smoky and delicious twists on summertime classics?
Bringing Cornish Sunshine to Your Kitchen
The good news is, you don’t have to travel to Cornwall to experience the magic of these delicious potatoes. Thankfully, these delectable spuds are available nationwide at Tesco supermarkets across the country.
Look for the distinctive black and white bags – a nod to the St Piran flag, a symbol of Cornwall’s rich heritage. These eye-catching bags make them easy to spot amidst the sea of potato options, ensuring you grab a taste of Cornish sunshine for your next meal.
A Seasonal Delight: Savor the Freshest Flavors
Cornish new potatoes are a seasonal treat, typically available from early June through July. This short window ensures you’re getting the freshest, most flavorful potatoes at their peak. So, this summer, don’t miss out on the chance to experience a taste of Cornish sunshine. Grab a bag of these delectable new potatoes from Tesco and get ready to be delighted!
Bonus Tip: When storing your Cornish new potatoes, keep them in a cool, dark place with good ventilation. A paper bag is a perfect option, allowing them to breathe and preventing them from going soft.
The Perfect Summer Sidekick: Cornish New Potatoes
Cornish new potatoes are the perfect summer sidekick for any barbecue, picnic, or light summer meal. Their versatility makes them perfect with grilled meats or fresh salads. You can also enjoy them on their own with a pat of butter and a sprinkle of herbs.
So, this summer, don’t miss out on the chance to experience a taste of Cornish sunshine. Grab a bag of these delectable new potatoes at your local Tesco and get ready to be delighted by their unique flavor, rich heritage, and versatility. Let these little gems transform your summer meals and create culinary memories that will last a lifetime.